To provide quality materials and services for our clients with competitive prices, and provide a rewarding working environment for our employees, utilizing international best practices and to live by our fundamental values.
To become the best preferred supplier to our customers for sustainable systems and solutions and work as a catalyst to improve the core industries.
SODIUM ACID PYROPHOSPHATE
The leavening acid, sodium acid pyrophosphate (SAPP) is an important component of double acting baking powder as well as self rising flour. SAPP reacts in stages and is desirable in baking applications for its slow action.
| Grade | Food |
| Appearance | White Powder |
| Application type | Food |
| Packing | Bag |
| Content | 95% |
| Hs code | 28353900 |
